This Strange Brew combines spelt (an ancient relative of wheat), chamomile and honey to produce a very unique twist on a a traditional style.
Fermenting
Sweet Potato Ale
Autumn is a favorite season for many reasons, including the seasonal brews that come about such as Pumpkin Ales. We decided to put a twist on this popular style by substituting the pumpkin with sweet potatoes. Sure to be a fall holiday favorite, this brew is certainly unique!
Honey Pale Ale
With this release of Honey Pale Ale we made a few modifications to produce a more well-rounded brew. At 7% ABV this brew is still very strong, but we dry-hopped it for added flavor and aroma, giving this ale the little extra it needed to be all the more enjoyable.



